Batch No. 4: Manhooset Golf Club Ale

Formula: English Nut Brown Ale HME+Creamy Brown UME+Goldings Hops
Brew Date: December 16, 2010
ferment time: 18 days
Bottle Date: January 3, 2011
conditioning time: 4 weeks
Open Date: January 31, 2011
Rating: 6

Another variant of the English pub ale. This time Creamy Brown instead of Mellow Amber, and Goldings instead of Fuggles.

Update: 31 January 2011
Had a preview taste of this over the weekend. It's almost identical to the "Anglers' Rest" - English Nut-Brown Ale, but with the Creamy Brown unhopped malt extract, rather than Mellow Amber. I was hoping that this would be, you know, creamier, but it came out about the same mouthfeel, but not quite as good as a flavor.
I don't know if that is due to the Creamy Brown, or due to the Goldings hops instead of Fuggles, or due to it being slightly young.